Single Origin Decaffeinated Coffee

Choose between our eco-friendly and recyclable coffee box packaging (250g) or our standard packaging for the 1kg bag.  

Our decaffeinated coffee is processed using mountain water which is chemical free. So there's no nasty stuff in there just the coffee (minus the caffeine). Here's some insight into how coffee is decaffeinated.

Roasted to order to maximise freshness

All our subscription coffee is roasted weekly at our roastery in the Old Bull Shed just south of Cambridge! We have loads of space so we're able to store large amounts of green beans and regularly take delivery of pallets piled high with them. This means we can shop around the coffee bean importers to get the best quality and value to pass on to our customers.  

You can be assured that the roasted coffee will arrive fresh and in perfect condition. If not, then we'll send you a new bag! No questions asked 😊

Choice of grind type

We'd always recommend you grind beans when you are ready to use them, but we understand that not everyone has a grinder at home. Get the]e best out of your fresh coffee by ensuring you choose the right grind type for how you like your coffee. Depending on the roasted coffee you receive you may want a grind to suit an espresso shot, a pour over, a filter or a mocha. We have high-quality grinders that will be able to get the fine grind you need for an espresso shot or a coarser grind level if required.

Contact us if you have any queries or concerns and we're happy to advise on what the best option is for you and the equipment you're using or thinking of buying. Feel free to contact us at Roastery@SideWalkCoffee.co.uk.

Roast and post schedule

We roast our coffee at least twice a week. Your subscription will automatically start at the beginning of the week so we have plenty of time to get the coffee roasted, packed and dispatched for your weekend.